{"title":"Best Sellers | 熱賣款","description":"","products":[{"product_id":"sens-house-blend","title":"House Blend 經典特配咖啡豆 (200g)","description":"\u003ch4\u003e\n\u003cstrong\u003ePacking： 200g\u003cspan\u003e \u003c\/span\u003e\u003cspan\u003e(Whole Beans) \u003c\/span\u003e| \u003c\/strong\u003e\u003cstrong\u003e包裝：200克 \u003cspan\u003e(原豆)\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eRegion 產區:\u003cspan\u003e \u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eBrazil巴西，Asia \u003c\/span\u003e\u003c\/strong\u003e\u003cstrong\u003e\u003cspan\u003e亞洲\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRoast level 烘焙度:\u003cbr\u003eMedium Dark Roast 中深烘焙 🟤🟤🟤🟤\u003cmeta charset=\"utf-8\"\u003e \u003cspan\u003e⚪\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor 風味:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eVery versatile bean for many sorts of coffee preparation.\u003cbr\u003eFull body, hazelnut, spiced chocolate, marzipan with hint of hickory smoke on the finish.\u003c\/p\u003e\n\u003cp\u003e用途廣範\u003cspan\u003e，從新手到老手也能較用易控制沖煮。\u003c\/span\u003e\u003cbr\u003e開始有吸引的果仁香如榛子和原粒杏仁，口感和諧平衡，收結有香濃可可豆，細微的甜香料和淡淡微燻香味。\u003c\/p\u003e\n\u003ch4\u003e為保持風味，請在烘豆日計\u003cspan\u003e四個月內\u003c\/span\u003e享用。\u003c\/h4\u003e\n\u003cp\u003eOur house blend is suitable for most coffee styles, the great harmony and precision allows every barista or home brewer to have a perfect cup everyday.\u003c\/p\u003e\n\u003cp\u003e當初開始思考這款咖啡拼配豆的時候，特別想呈現一種和諧感，就是無論心情怎樣也能夠令人思維放鬆的味道，就是當喝着的那刹那，會不自覺地放慢呼吸節奏的那種感覺，不論早上晚上也能喝。不需要人留意它但需要時它就在你旁邊，令整體感覺融爲一體，因爲我想像每個人大概也希望每天有這麼一丁點的小確幸吧！\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing Method:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFilter, Espresso, Automatic Coffee Machine, Moka Pot, French Press, Turkish Coffee (Cezve) etc.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e沖煮\u003cspan\u003e方法\u003c\/span\u003e：\u003c\/strong\u003e適合手沖\u003cspan\u003e，\u003c\/span\u003e意式咖啡機，全自動\u003cspan\u003e咖啡機，\u003c\/span\u003e摩卡壺\u003cspan\u003e，\u003c\/span\u003e法式濾壓\u003cspan\u003e，土耳其咖啡\u003c\/span\u003e等\u003cspan\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp style=\"text-align: center;\"\u003e(如需研磨請在\u003cb\u003eWhatsApp \/ Enquiries: \u003ca rel=\"noopener noreferrer\" href=\"https:\/\/api.whatsapp.com\/send?phone=85298686943\" target=\"_blank\"\u003e+852 9868 6943\u003c\/a\u003e\u003c\/b\u003e填寫）\u003c\/p\u003e\n\u003ch2 style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cem\u003eFreshly roasted in Hong Kong\u003cbr\u003e香港新鮮烘焙\u003c\/em\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp style=\"text-align: left;\" class=\"p1\"\u003e \u003c\/p\u003e","brand":"SENS Coffee","offers":[{"title":"200g (ROASTED | 烘焙豆)","offer_id":19727644819525,"sku":"ZC001R5","price":120.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0054\/6560\/4165\/files\/senshb.png?v=1687774366"},{"product_id":"colombia-bochica-excelso-ep-washed","title":"(經典重温) COLOMBIA Excelso EP Washed 哥倫比亞極品咖啡豆 (200g)","description":"\u003ch4\u003e\n\u003cstrong\u003ePacking： 200g\u003cspan\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e(Whole Beans) \u003c\/span\u003e| \u003c\/strong\u003e\u003cstrong\u003e包裝：200克 \u003cspan data-mce-fragment=\"1\"\u003e(原豆)\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eRoast level 烘焙度:\u003c\/strong\u003e\u003cbr\u003eDark Roast (\u003cspan data-mce-fragment=\"1\"\u003e深烘焙)\u003c\/span\u003e \u003cspan data-mce-fragment=\"1\"\u003e 🟤🟤🟤🟤🟤\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e風味：純可可，口感濃郁紮實，具有深度風味感覺，傳統風格。\u003c\/p\u003e\n\u003cp\u003eFlavor: Cocoa, rich and great depth, lengthy finish. An all time classic! Also suitable for an energy boosting morning French Press.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion 產區:\u003c\/strong\u003e\u003cbr\u003eVarious\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVarietal 品種:\u003c\/strong\u003e\u003cbr\u003eBourbon, Castillo, Caturra, Colombia, Typica\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcessing 處理法:\u003c\/strong\u003e\u003cbr\u003eWashed 水洗\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAltitude 高度:\u003c\/strong\u003e\u003cbr\u003e1,300 to 1,700 meters above sea level\u003cbr\u003e海拔1,300至1,700米\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrade 級別:\u003c\/strong\u003e\u003cbr\u003eEP (European Preparation)\u003c\/p\u003e\n\u003cp\u003eExcelso is marketed as the only coffee in the world that is supplied in steady volume throughout the year. Even better, in the cup it displays a reliably distinctive combination of body and acidity.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing Method:\u003c\/strong\u003e\u003cspan\u003e \u003c\/span\u003eFilter, Espresso, Moka Pot, French Press, Turkish Coffee (Cezve) etc.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e沖煮\u003cspan data-mce-fragment=\"1\"\u003e方法\u003c\/span\u003e：\u003c\/strong\u003e適合手沖\u003cspan data-mce-fragment=\"1\"\u003e，\u003c\/span\u003e意式咖啡機，摩卡壺\u003cspan data-mce-fragment=\"1\"\u003e，\u003c\/span\u003e法式濾壓\u003cspan data-mce-fragment=\"1\"\u003e，土耳其咖啡\u003c\/span\u003e等\u003cspan data-mce-fragment=\"1\"\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cmeta charset=\"UTF-8\"\u003e\n\u003cp\u003e\u003cstrong\u003e建議沖法(中深焙，一人份，手沖）：\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e用15克豆\u003c\/p\u003e\n\u003cp\u003e研磨到大概2號砂糖般的粗幼\u003c\/p\u003e\n\u003cp\u003e喜歡濃郁的話，水溫攝氏90度，注入大概180ml的水（比例1：12），分數次注水，大概2分鐘左右完成萃取。若太濃，可熱水另上，濃度可再自行加水慢慢調整至理想濃度。\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e一刀流注水 （深焙）\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e此方法適合用V60濾杯，想有濃厚度，水溫稍高90度，但減低苦味方法，因大部分只往中心點注水。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003e粉量13g，中研磨，水溫90度，先旋轉注水50ml弄濕咖啡粉，悶蒸30秒，往中心點垂直（水柱畢直）不停水地注水，同時慢慢上升水壺，直到合共100ml，再垂直慢慢下降直至150ml，其間不能斷水，150ml後再在中心作五元硬幣大小般範圍慢慢旋轉注水，直至到250ml，時間是大概2：30完成。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eHand drip suggestions per serving:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eUse 15 grams of coffee beans and extract around 180ml-200ml of water.\u003c\/p\u003e\n\u003cp\u003ePour in circular motion to wet the coffee ground first, and then wait for 30 seconds to let it bloom. After that, keep pouring in circular motion with moderate and gentle pace until reaching the desire amount of coffee, finish extraction at approximately 2 minute 20 seconds. Enjoy!\u003c\/p\u003e\n\u003ch2 style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cem\u003eFreshly roasted in Hong Kong\u003cbr\u003e香港新鮮烘焙\u003c\/em\u003e\u003c\/strong\u003e\u003c\/h2\u003e","brand":"SENS Coffee","offers":[{"title":"200g (ROASTED | 烘焙豆)","offer_id":39992037244989,"sku":"ZC090R5","price":120.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0054\/6560\/4165\/products\/colombiaexcelsoep.png?v=1654313573"},{"product_id":"ethiopia-埃塞俄比亞-ethiopia-guji-uraga-layo-terega-g1-washed-水洗法-200g","title":"Ethiopia Guji Uraga Layo Terega G1 Washed 衣索比亞古吉拉悠提拉加水洗法咖啡豆 (200g)","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003ePacking： 200g | \u003c\/strong\u003e\u003cstrong\u003e包裝：200克\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eThis Fully washed coffee is sourced from smallholders in Layo Terega village in Uraga, Guji. Guji was once a part of Yirgacheffe but, due to its unique microclimate and cup profile, it’s been distinguished as its own micro-region. This coffee embodies the delightful floral notes so beloved in coffees from Guji. It’s complemented by black tea, honey sweetness and notes of stone fruit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eIn addition to coffee, most smallholders cultivate enset (false banana), legumes and shade trees. Crops like enset and legumes provide food for their families while shade trees help cultivate dense, sweet cherry. Legumes and some shade trees can also help fix nitrogen.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eCoffee is selectively handpicked by smallholders and delivered to the local washing station. Since farms are small, most labor is done by the family. At intake, cherry is carefully inspected and only ripe, red cherry is processed for this lot. Cherry is pulped on the station’s disc pulper and fermented. Following fermentation, parchment is washed in clean water and laid on raised beds to dry. Parchment is raked frequently to ensure even drying. It takes approximately 7 to 10 days for parchment to dry. Once dry, parchment is bagged and stored in a warehouse at the washing station for about 1 month before being transported to the dry mill.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eRegion 產區:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eGuji, Uraga\u003cspan data-mce-fragment=\"1\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFarm 農戶\/Coop 合作社\/Station 加工場:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLayo Terega\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eVarietal 品種:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eLocal Landraces\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eGrade 級別:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eGr. 1\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eProcessing 處理法:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eFully Washed 水洗法\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eAltitude 高度:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003e1,900 to 2,300 meters above sea level\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e海拔\u003cspan data-mce-fragment=\"1\"\u003e1,900 - 2300\u003c\/span\u003e米\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eRoast level 烘焙度:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLight Roasts \u003c\/span\u003e淺烘焙 🟤⚪⚪⚪⚪\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFlavor 風味:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eThis Fully washed lot from Layo Terega village in Uraga, Guji coffee embodies the delightful floral notes so beloved in coffee from Guji. It’s complemented by black tea, honey sweetness and notes of stone fruit.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003e這古吉咖啡來自Layo Terega村的經過完全水洗的處理，體現了古吉咖啡中深受人們喜愛的愉悅花香與像紅茶感的高雅質感，伴隨蜂蜜的甜味和杏脯的味道顯得相得益彰。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Coffee","offers":[{"title":"Default Title","offer_id":40325036802109,"sku":"ZC103R5","price":150.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0054\/6560\/4165\/products\/uragalayoterega.png?v=1666335288"},{"product_id":"ethiopia-埃塞俄比亞-yirgacheffe-adado-g1-natural-日曬-200g","title":"ETHIOPIA 埃塞俄比亞 | Yirgacheffe Adado G1 | Natural 日曬 (200g)","description":"\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003ePacking： 200g | \u003c\/strong\u003e\u003cstrong\u003e包裝：200克\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAdado Washing Station sits nearby the town of Yirgacheffe. Yirgacheffe is home to some of the most highly sought-after coffees in the world. Coffee was made to flourish in Yirgacheffe. Literally! Arabica coffee plants are native to Yirgacheffe, Arabica grew wild in Yirgacheffe before it grew anywhere else in the world.  \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eAs a result, Yirgacheffe’s climate is \u003cem data-mce-fragment=\"1\"\u003ethe \u003c\/em\u003eclimate for Arabica coffee. All the things the coffee industry seeks elsewhere - high altitudes, nutrient-rich soil, adequate rainfall, warm days and cool nights - are here in Yirgacheffe because Arabica evolved to flourish in Yirgacheffe’s climate. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eCombine all that with the rigorous, quality-focused processing at Adado Washing Station and you have the original recipe for great coffee. This Natural from Adado is delightfully floral with rich berry notes and a complex sweetness. \u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eNatural processing at the station follows the traditional Ethiopian methods. After an initial screening where cherry is floated and visually checked underripe and damaged cherry, cherry is washed in clean water and then transferred to raised beds to dry. Staff regularly turn the cherry to ensure even drying. Once dried, coffee rests in a cooperative warehouse.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eAll the things we know make for great coffee are here in Yirgacheffe because Arabica evolved to flourish in Yirgacheffe’s climate. Combine all that with quality-focused processing at Adado Washing Station and you have the original recipe for great coffee. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eRegion 產區:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eYirgacheffe\u003c\/span\u003e, \u003cspan data-mce-fragment=\"1\"\u003eAdado\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFarm 農戶\/Coop 合作社\/Station 加工場:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eAdado washing station\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eVarietal 品種:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eJARC varieties , Local Landraces\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eGrade 級別:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eYirgacheffe Natural Gr. 1\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eProcessing 處理法:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eNatural 日曬 \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eAltitude 高度:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003e1,795 to 2,150 meters above sea level\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e海拔\u003cspan data-mce-fragment=\"1\"\u003e1,795 - 2150\u003c\/span\u003e米\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eRoast level 烘焙度:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eLight Roasts \u003c\/span\u003e淺烘焙 🟤⚪⚪⚪⚪\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eFlavor 風味:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eThis Natural from Adado is delightfully floral with rich berry notes and a complex sweetness. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003e建議手沖水溫：攝氏91－93度\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eSuggested Hand Drip brewing water Temperature: 91-93°C\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003e研磨度：中\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eGrind Size: Medium\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003e時間：2分至2分半鐘\u003c\/span\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cspan\u003eBrewing Time: 2 - 2:30min\u003c\/span\u003e\u003c\/p\u003e","brand":"Sens Coffee","offers":[{"title":"Default Title","offer_id":40325038833725,"sku":"ZC104R5","price":150.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0054\/6560\/4165\/products\/adado.png?v=1666335251"},{"product_id":"brazil-cerrado-natural-巴西喜拉多日曬-200g-1","title":"BRAZIL Cerrado Natural 巴西喜拉多日曬咖啡豆 (200g)","description":"\u003ch4\u003e\n\u003cstrong\u003ePacking： 200g\u003cspan\u003e \u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e(Whole Beans) \u003c\/span\u003e| \u003c\/strong\u003e\u003cstrong\u003e包裝：200克 \u003cspan data-mce-fragment=\"1\"\u003e(原豆)\u003c\/span\u003e\u003c\/strong\u003e\n\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003eRoast level 烘焙度:\u003c\/strong\u003e\u003cbr\u003eMedium Dark Roast 中深烘焙 \u003cspan data-mce-fragment=\"1\"\u003e🟤\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003e🟤🟤\u003cmeta charset=\"utf-8\"\u003e🟤⚪\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFlavor 風味:\u003cbr\u003e\u003c\/strong\u003e紅果，焦糖，質感豐厚，甜味細緻。\u003cstrong\u003e\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRed fruits, caramel, round and full body, sweet finish.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRegion 產區:\u003c\/strong\u003e\u003cbr\u003eVarious\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cstrong\u003eVarietal 品種:\u003cbr\u003e\u003c\/strong\u003e\u003cspan mce-data-marked=\"1\"\u003eVarious\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eProcessing 處理法:\u003c\/strong\u003e\u003cbr\u003eNatural 日曬\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAltitude 高度:\u003c\/strong\u003e\u003cbr\u003e1200 meters above sea level\u003cbr\u003e海拔1200米\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eGrade 級別:\u003c\/strong\u003e\u003cbr\u003eNew York Method (NY2) \u003cbr\u003eScreen size 16\/18\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eThe Barbosa family has been cultivating coffee since the 1900s, when current owner, Danilo Barbosa’s, great-grandfather, Elias Barbosa purchased the farm. Three generations later, Danilo and his family are as dedicated as ever.\u003c\/span\u003e This Brazil has red fruit, rich in body with refined sweetness.\u003c\/p\u003e\n\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eThis lot from Producer Danilo Barbosa scored highly in the Treasures of EXPOCACCER quality competition.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eBrewing Method:\u003c\/strong\u003e Filter, Espresso, French Press etc.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e沖煮\u003cspan data-mce-fragment=\"1\"\u003e方法\u003c\/span\u003e：\u003c\/strong\u003e適合手沖, 意式咖啡機，法式濾壓等\u003cspan data-mce-fragment=\"1\"\u003e。\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2 style=\"text-align: center;\" data-mce-style=\"text-align: center;\"\u003e\u003cstrong\u003e\u003cem\u003eFreshly roasted in Hong Kong\u003cbr\u003e香港新鮮烘焙\u003c\/em\u003e\u003c\/strong\u003e\u003c\/h2\u003e","brand":"SENS Coffee","offers":[{"title":"200g (ROASTED | 烘焙豆)","offer_id":41005060489277,"sku":"ZC079R5","price":115.0,"currency_code":"HKD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0054\/6560\/4165\/files\/Screenshot2024-02-02at12.11.37AM.png?v=1706803916"}],"url":"https:\/\/sens.coffee\/collections\/best-sellers-%e7%86%b1%e8%b3%a3%e6%ac%be.oembed","provider":"Sens Coffee","version":"1.0","type":"link"}